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A Mexico City Restaurant's 'Pay What You Can' Initiative Sparks a Global Dining Movement
Photo: Hannah Bennett / Unsplash
What started as a single compassionate initiative at the Michelin-starred Masala y Maíz in Mexico City has blossomed into a global movement. Today, over 100 restaurants across 14 countries have adopted the 'Pay What You Can' model, helping to make high-quality dining accessible to everyone regardless of their budget.
What started as a single compassionate initiative at the Michelin-starred Masala y Maíz in Mexico City has blossomed into a global movement. Today, over 100 restaurants across 14 countries have adopted the ‘Pay What You Can’ model, helping to make high-quality dining accessible to everyone regardless of their budget.