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Algae breakthrough unlocks a sustainable, plant-based source of vitamin B12
Photo: Winston Chen / Unsplash
Scientists have successfully grown spirulina with high levels of active vitamin B12, matching the nutrient density of beef by optimizing light conditions during cultivation. This carbon-neutral innovation offers a highly sustainable, accessible alternative for those seeking plant-based sources of the essential vitamin.
Scientists have successfully grown spirulina with high levels of active vitamin B12, matching the nutrient density of beef by optimizing light conditions during cultivation. This carbon-neutral innovation offers a highly sustainable, accessible alternative for those seeking plant-based sources of the essential vitamin.